Vanilla Infused Matcha 30g
Our Vanilla Infused Matcha combines the authentic taste of Japanese matcha with delicate vanilla notes, creating a smooth, aromatic, and naturally indulgent experience. Perfect for iced lattes, it pairs beautifully with milk or oat milk.
Crafted from a carefully selected blend of premium Uji matcha from Kyoto and Japanese first- and second-harvest tea leaves, it delivers a rich, distinctive matcha flavor that shines through even when combined with milk. The result is a beautifully balanced harmony of earthy matcha and subtle vanilla sweetness, without any added sugar.
- Direct from small Japanese farms
- Stone-milled in small batches
- No additives, ever
Tasting notes
Smooth, earthy matcha with delicate vanilla notes and a naturally sweet aroma. Rich, creamy, and beautifully balanced, with a soft, aromatic finish. Perfect for iced lattes.
How to prepare
Whisk 4 g of matcha with 30 ml of hot or cold water until smooth and fully blended. Add 160 ml of milk or oat milk and serve over ice. Enjoy without added sugar or syrup to let the delicate vanilla notes and authentic matcha flavor shine.
Storage
Keep sealed and refrigerated. Use within 4 to 6 weeks of opening for the best flavor.