Chocolate Infused Matcha 30g
Our Chocolate infused matcha combines the authentic taste of Japanese matcha with delicate chocolate notes, creating a smooth, indulgent experience. Perfectly suited for iced lattes, it pairs beautifully with milk or oat milk.
Crafted from a carefully selected blend of premium Uji matcha from Kyoto and Japanese first and second-harvest tea leaves, it delivers a rich matcha flavor that remains distinctive even when mixed with milk. The result is a beautifully balanced combination of earthy matcha and subtle chocolate, without any added sugar.
- Direct from small Japanese farms
- Stone-milled in small batches
- No additives, ever
Tasting notes
Rich, earthy matcha with delicate chocolate notes and a smooth, balanced finish. Perfect for creamy iced lattes, with no added sugar needed.
How to prepare
Whisk 4 g of matcha with 30 ml of hot or cold water until smooth and fully blended. Add 160 ml of milk or oat milk, then pour over ice. Enjoy without added sugar or syrup to let the natural matcha and chocolate flavors shine.
Storage
Keep sealed and refrigerated. Use within 4 to 6 weeks of opening for the best flavor.